USA: Jim Beam launches its 1st single malt whiskey
Jim Beam has long been known as one of the main brands associated with the most American of whiskeys, bourbon. Now, in a move that will throw a heavyweight into a still emerging category of American whiskey, Beam has debuted its very first American single malt whiskey, The Whiskey Wash reported on May 17.
The new offering, known as Clermont Steep American Single Malt Whiskey, is, according to those behind it, the pet project of the younger Freddie Noe, 8th generation master distiller of the Fred B. Noe Distillery on the grounds of James B. Beam Distilling Co campus in Kentucky. As American single malt has yet to have an official standard approved by the TTB, Noe took it upon himself to develop his own guidelines.
To this end Noe and his team hand-selected the American malted barley for the mash (80% Standard Malted Barley, 20% Golden Pilsner Malted Barley), testing some 67 different barley varieties along the way, and used Beam family jug yeast in the natural fermentation process. It’s the same yeast that is used in all Beam products. This was then distilled on a column still and aged for five years in barrels that were toasted, then quickly charred to a char level 1.
“As a new venture, crafting Clermont Steep has been one of the toughest challenges I have ever faced in the distillery, and I am incredibly proud of where we’ve landed,” said Noe in a prepared statement. “This American Single Malt Whiskey is smooth, sweet and incredibly balanced, and it deserves a spot on any whiskey lover’s bar cart, right alongside their bourbons and ryes.
“I’m always looking toward the future of American Whiskey, and the boundless runway in this category intrigued me. We don’t just want to participate in American Single Malt Whiskey; we want to help define it for the future of the category.”
Plans call for Clermont Steep to be available in select states across the US, in-store and on ReserveBar, beginning June 2023. It is bottled at 47% ABV and prices around $60 per 750 ml bottle. Official tasting notes are below:
Color: Golden Honey
Nose: Toasted Malt, Caramel, Toffee
Palate: Vanilla, Caramel, Whole-Grain / Cereal
Înapoi
(libra 0.7676 sec.)